Maximising Recovery of Bioactive Compounds from Coffee Pulp Waste Using Microwave-assisted Extraction

- Tran, Thy Minh Kieu, Akanbi, Taiwo, Kirkman, Timothy, Nguyen, Minh, Vuong, Quan Van

Phytochemicals and Bioactivities of Australian Native Lemon Myrtle (Backhousia citriodora) and Lemon-Scented Tea Tree (Leptospermum petersonii): A Comprehensive Review

- Saifullah, M. D., McCullum, Rebecca, Vuong, Quan Van

Recovery of Phenolic Compounds and Antioxidants from Coffee Pulp (Coffea canephora) Waste Using Ultrasound and Microwave-Assisted Extraction

- Tran, Thy Minh Kieu, Akanbi, Taiwo O., Kirkman, Timothy, Nguyen, Minh H., Vuong, Quan Van

Effect of drying techniques and operating conditions on the retention of color, phenolics, and antioxidant properties in dried lemon scented tea tree (Leptospermum petersonii) leaves

- Saifullah, Md., McCullum, Rebecca, McCluskey, Adam, Vuong, Quan Van

Impact of Various Essential Oils and Plant Extracts on the Characterization of the Composite Seaweed Hydrocolloid and Gac Pulp (Momordica cochinchinensis) Edible Film

- Tran, Thuy Thi Bich, Vu, Boi Ngoc, Saifullah, Md, Nguyen, Minh Huu, Pristijono, Penta, Kirkman, Timothy, Vuong, Quan Van

Optimizing conditions for the development of a composite film from seaweed hydrocolloids and pectin derived from a fruit waste, gac pulp

- Tran, Thuy Thi Bich, Vu, Quyen Le, Pristijono, Penta, Kirkman, Tim, Nguyen, Minh Huu, Vuong, Quan Van

Effects of drying on physical properties, phenolic compounds and antioxidant capacity of Robusta wet coffee pulp (Coffea canephora)

- Tran, Thy Minh Kieu, Kirkman, Timothy, Nguyen, Minh, Vuong, Quan Van

In vitro anti-pancreatic cancer activity of HPLC-derived fractions from Helicteres hirsuta Lour. stem

- Pham, Hong Ngoc Thuy, Vuong, Quan Van, Bowyer, Michael C., Scarlett, Christopher J.

Optimal Aqueous Extraction Conditions as A Green Technique for Recovery of Phenolic Antioxidants from Robusta Dried Coffee Pulp

- Tran, Thy Minh Kieu, Akanbi, Taiwo, Kirkman, Timothy, Nguyen, Minh Huu, Vuong, Quan Van

Phytochemicals Derived from Catharanthus roseus and Their Health Benefits

- Pham, Hong Ngoc Thuy, Vuong, Quan Van, Bowyer, Michael C., Scarlett, Christopher J.

Phytochemical, antioxidant, anti-proliferative and antimicrobial properties of Catharanthus roseus root extract, saponin-enriched and aqueous fractions

- Pham, Hong Ngoc Thuy, Sakoff, Jennette A., Vuong, Quan Van, Bowyer, Michael C., Scarlett, Christopher J.

In vitro antibacterial and anticancer properties of Helicteres hirsuta Lour. leaf and stem extracts and their fractions

- Pham, Hong Ngoc Thuy, Sakoff, Jennette A., Bond, Danielle R., Vuong, Quan Van, Bowyer, Michael C., Scarlett, Christopher J.

Screening phytochemical content, antioxidant, antimicrobial and cytotoxic activities of Catharanthus roseus (L.) G. Don stem extract and its fractions

- Pham, Hong Ngoc Thuy, Sakoff, Jennette A., Vuong, Quan Van, Bowyer, Michael C., Scarlett, Christopher J.

Effect of extraction solvents and thermal drying methods on bioactive compounds and antioxidant properties of Catharanthus roseus (L.) G. Don (Patricia White cultivar)

- Pham, Hong Ngoc Thuy, Vuong, Quan Van, Bowyer, Michael C., Scarlett, Christopher J.

Impact of different extraction solvents on bioactive compounds and antioxidant capacity from the root of Salacia chinensis L.

- Ngo, Thanh Van, Scarlett, Christopher James, Bowyer, Michael Christian, Phuong, Phuong Duc, Vuong, Quan Van

Optimisation of ultrasound-assisted extraction conditions for phenolic content and antioxidant activities of the alga Hormosira banksii using response surface methodology

- Dang, Thanh T., Vuong, Quan Van, Schreider, Maria J., Bowyer, Michael C., Van Altena, Ian A., Scarlett, Christopher J.

Optimization of ultrasound-assisted extraction of Helicteres hirsuta Lour. for enhanced total phenolic compound and antioxidant yield

- Pham, Hong N. T., Vuong, Quan Van, Bowyer, Michael C., Scarlett, Christopher J.

Optimum conventional extraction conditions for phenolics, flavonoids, and antioxidant capacity of Helicteres hirsuta Lour.

- Pham, Hong Ngoc Thuy, Vuong, Quan Van, Bowyer, Michael C., Scarlett, Christopher J.

Phytochemical and Antioxidant Properties from Different Parts of Salacia chinensis L

- Ngo, Thanh Van, Scarlett, Christopher James, Bowyer, Michael Christian, Vuong, Quan Van

The effects of drying on physico-chemical properties and antioxidant capacity of the brown alga (Hormosira banksii (turner) decaisne)

- Dang, Thanh T., Vuong, Quan Van, Schreider, Maria J., Bowyer, Michael C., Van Altena, Ian A., Scarlett, Christopher J.